The summer heat can easily spoil your food, but there are effective strategies you can employ at home to keep your food as fresh as possible.
Why Does Food Spoil More Easily in Summer?
The hot and humid weather of summer creates an ideal environment for germs and bacteria to thrive.
How to Keep Food Safe in Summer?
1. Maintain Hygiene
2. Separate Raw and Cooked Food
3. Proper Cooking
4. Avoid Leaving Cooked Food Out
5. Always wash with clean water
The summer season poses a higher risk for food contamination, but by following these simple and effective strategies, you can significantly reduce the chances of foodborne illnesses.